KFC
began with Colonel Harland Sanders. He discovered his penchant for cooking when
he was only 9 years old. Through the years he grew up to become a personage the
world knows as Colonel Sanders, founder of KFC.
He
reached celebrity status in 1952, when he decided to franchise his famous
Kentucky Fried Chicken recipe blends of 11 herbs and spices to the rest of
America. By the early 70's, that special recipe reached Malaysia.
Today,
KFC Malaysia continues to serve finger licking good, succulent pieces of
chicken. The flavorful blends of 11 herbs and spices give KFC's delicious
aroma. With the chicken's natural juices sealed-in, leaving a special mouth
watering taste that cannot be replaced. KFC prides itself as a fast-food
restaurant that give customers great tasting chicken with a selection of
home-styled side dishes and desserts to make a wholesome, complete and
satisfying meal.
No comments:
Post a Comment